Wednesday, 30 November 2011

The Ginger Pig, Best Gastro Pub in East Sussex


Ginger Pig Restaurant in Hove
Since moving to Hove 2 years ago this establishment, part of the Ginger group of restaurants has become a firm favourite of ours.
The food is always superb, the ambience very welcoming and the service attentive.
We have dined here at least 20 times and have never had a bad experience.
Sunday lunches are a firm favourite for probably the best roast beef in Hove. The meat is always cooked to perfection and the portions of vegetables more than generous with enormous yorkshire puddings crowning the plates.

Salmon Fish Cakes. Even is not a fish restaurant they cook fish to perfection
Duck and Guinea Fowl are always the best choice in this venue

Weekday lunches and dinners are equally well executed with a great selection of starters, mains and scrumptious deserts.
A selection of specials is also available as well as an inexpensive menu of the day which is excellent value.

The wine list is extensive offering bottles from both the old and new worlds as well as sparkling wines sourced locally from Ditchling.

Menus change regularly and your palette will never be jaded.


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